Important Information On Gastric Bypass Surgery New York

By Donna Hughes


Basically, a gastric bypass surgery is a surgical procedure that involves dividing the stomach into 2 sections. These sections involve an upper section that is smaller and the lower section that is larger, and the small intestine is fixed such that it connects with the two sections. Therefore, gastric bypass surgery new york has become popular for treatment of various conditions.

Surgeons have come up with different form of surgical procedures which help in connecting the small intestine. The procedure results in reducing the size of your stomach significantly, hence managing to treat various conditions such as hypertension, morbid obesity, sleep apnea and other comorbid conditions. Although this surgical procedure is usually highly effective, complications might arise some of which are fatal.

This procedure is widely used in New York for the treatment of morbid obesity, a condition that arises when a patient becomes extremely obese and no weight loss can be achieved by use of other dietary efforts. This excess weight may lead to other comorbid conditions that may be fatal and generally affect the life of an individual. To determine if a patient is overweight, they are determined to have a combination of a BMI of 40 or above in addition to a comorbid condition. There are a number of surgical procedures that are used to treat obesity; this is one of them.

This gastric bypass surgery is performed in several steps. First, your surgeon create one small pouch at the upper part of your stomach and then creates a bypass for the remaining part. Because of this, the amount of food you consume is limited. However, there are various ways they can arrange your small intestine for this connection.

Examples of how the surgeon can arrange the small intestine is endoscopic duodenal and mini gastric bypasses among others. These procedures are used to reduce stomach size by limiting the ability of the stomach to stretch. Therefore, the patient is made to eat slowly in order to prevent vomiting or discomfort. Because of this, the patient is required to adjust his or her eating habits.

This type of surgical procedure may, however, come with some complications. Such complications are usually accelerated by risks such heart disease, obesity, and diabetes. Those complications which might arise are such as infections on the incisions made in your abdomen. Such infections might arise due to deposits of bacteria coming from the bowel during the surgical procedure. Such infections are such as kidney and bladder infections, and pneumonia, which are termed as nosocomial or sepsis infections which are blood borne. However, the risks of infections may be reduced by use of antibiotics and therapy.

There is also the hemorrhage complications which might arise during the surgical procedure since many blood vessels are cut. Again, some of those blood vessels may start to bleed later into your bowel or the abdomen. However, this can be prevented through blood thinners. Again, this surgical procedure may also lead to the anastomotic ulcer that is caused by restricted supply of blood to the stomach.

There are benefits too of this procedure such as weight loss and reversing conditions such as hyperlipidemia and diabetes. However, it can be depressing to the patient because of drastic change of the diet.




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